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$47.50

Beef Back Ribs | Wagyu BMS7+

Rated 4.9 out of 5
Based on 54 reviews
$47.50 3.5 - 4.5 Lbs

Regular price $47.50

Roast them, grill them or Smoke them... these Ribs are a delight. Our beef back Ribs are just perfect for the BBQ. But do not forget that these are better low and slow.

For our South American friends, this is as close as you can get to a "costillar" in the US. These meaty Back Ribs are what’s left when we cut and trim our rib roasts. 

Note: Our beef back Rib is now single package, instead of buying 2 racks you can now buy one rack at a time. Price has remained the same but adjusted to reflect only one rack.

 

WHY IS OUR DOMESTIC WAGYU BEST IN CLASS?

We work with what we consider to be the best Wagyu program in the US. This program processes a small amount of steers every week (140-175) which allows them to put care into every steer. These beef back ribs come from a mid sized family owned company that puts a lot of care into each cut.

We have compared this program to others from major chains and stores, and we find that it consistently tastes better and eats better. This may be because these animals are fed for longer and at a slower phase than what you will find with other wagyu brands. The genetics of their animals are superior as well they’re very selective with the bulls they use from Japan (Japanese Kuroge Tajima bull).

 

 

 

Roast them, grill them or Smoke them... these Ribs are a delight. Our beef back Ribs are just perfect for the BBQ. But do not forget that these are better low and slow.

For our South American friends, this is as close as you can get to a "costillar" in the US. These meaty Back Ribs are what’s left when we cut and trim our rib roasts. 

Note: Our beef back Rib is now single package, instead of buying 2 racks you can now buy one rack at a time. Price has remained the same but adjusted to reflect only one rack.

 

WHY IS OUR DOMESTIC WAGYU BEST IN CLASS?

We work with what we consider to be the best Wagyu program in the US. This program processes a small amount of steers every week (140-175) which allows them to put care into every steer. These beef back ribs come from a mid sized family owned company that puts a lot of care into each cut.

We have compared this program to others from major chains and stores, and we find that it consistently tastes better and eats better. This may be because these animals are fed for longer and at a slower phase than what you will find with other wagyu brands. The genetics of their animals are superior as well they’re very selective with the bulls they use from Japan (Japanese Kuroge Tajima bull).

 

 

 

average rating 4.9 out of 5
Based on 54 reviews
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Rated 4 out of 5
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54 Reviews
Reviewed by Trish h.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Best beef ribs!!

We smoked these today, low and slow for 4.5 hours at 240. They were the most tender and delicious beef ribs we’ve ever cooked! Will be buying them again!

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Rated 5 out of 5
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Reviewed by DOminick C.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Beef rib

We get these all the time, always great on the Treager!

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Rated 5 out of 5
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Reviewed by David M.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Over The Top Beef Back Ribs

The flavor and quality of these ribs are beyond words! They are tender and possess the perfect balance of flavors and not at all greasy. They have the membrane removed and are ready to grill. These are the best Beef back Ribs I have ever had…anywhere.

Cooked the ribs on the Big Green Egg for 5 hours at 225 degrees, covered with sauce for 1 hour longer. Used lump charcoal only, no wood.

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