Branzino | Mediterranean

Skin On | From Turkey

$17.00

Spanish Octopus Carpaccio

5-6 oz | Hand-Made

$26.00

Chilean Sea Bass Steak | 8oz

Cono Sur Caught

$51.00

Caribbean Red Snapper | Wild Caught

Whole | 1 - 1.5 lbs

From $42.00

Spanish Sole

5 Oz Avg

$37.00

Swordfish Filet

8oz Steaks

$26.00

Hamachi Loin

From Japan | Sushi-Grade

From $59.00

Black Cod | Pacific

From $42.00

Mahi Mahi | Pacific

$31.00