website
translation missing: en.products.product.price.regular_price $570.00
translation missing: en.products.product.price.sale_price $570.00 translation missing: en.products.product.price.regular_price
Sale
Sold Out
  • Prime Rib Bone-In (45+ Days Dry Aged) - Meat N' Bone
  • Prime Rib Bone-In (45+ Days Dry Aged) - Meat N' Bone
  • Prime Rib Bone-In (45+ Days Dry Aged) - Meat N' Bone
  • Prime Rib Bone-In (45+ Days Dry Aged)

    Rated 5.0 out of 5
    Based on 8 reviews
    translation missing: en.products.product.price.regular_price $570.00 6-8 Lbs
    translation missing: en.products.product.price.sale_price $570.00 translation missing: en.products.product.price.regular_price
    Sale
    Description of Prime Rib Bone-In (45+ Days Dry Aged)

    This is one of the coolest products Meat N' Bone sells, a 45-60 day Dry Aged Prime Rib. The Prime Rib primal cut is where we find the most tender, flavorful and desirable steaks in a steer/cow. In layman's words, the Prime Rib is where the flavor is at. The Prime Rib is the undisputed KING of large cuts of beef. 

    Cook it as a roast or cut it into thick RibEye steaks.

     

    ABOUT OUR DRY AGED STEAKS

    Dry aging takes time, a keen eye for quality and a precise technique for the perfect ripening climate. We have it. A proper dry-aged steak is expensive and usually found at only the best steakhouses. These steaks are FUNKY and will be SMELLY.  As steaks are dry aged they lose moisture as evaporation occurs and natural enzymes change the steak. This produces a strong umami flavor and the breakdown of carbohydrates produces a sweetish taste. A lot of purveyors are selling 30 day dry aged steaks where the funk is noticeable... these steaks are VERY dry aged. The funk will be strong.

    This steak has been dry aged for at-least 45 days, but usually for 55-65 days.

     Learn more about our dry aging process here.

     

    WHAT MAKES OUR PRIME RIB BEST IN CLASS?

    You do not have to look hard enough to find cheaper Prime Rib.  But the devil is in the details... Meat N' Bone carries USDA Prime or Choice but more importantly G1 Certified, Angus Prime Rib wet aged for anywhere between 30-45 days.

    You will not only get the beef marbling that comes with the grade of Prime, but you are eating premium beef from Angus steers ("A" maturity), fed with premium grain and pasture.  These are steers that weight less than 1,050 lbs. This is "the good stuff" raised and processed in America, aged and cut in Chicago. 

    From our blog: Marbling is not a driving indicator of tenderness, hence not all beef graded "Prime" is equal

     

    HOW TO COOK PRIME RIB

    Read this detailed recipe at our blog

    WHY WEIGHTS RANGES?

    A Prime Rib is a massive piece of beef. Particularly a bone-in piece. In order to offer a "smaller" piece we must cut the piece in half. Halves will not be exactly equal because a Prime Rib has 7 ribs. So one half will have 4 bones and the other 3 bones. One will weight slightly more because it has an extra bone but will have a similar amount of beef. 

    We price the pieces to the lower end of the weight range... so if its a 6-8 lb, we are pricing it at 6 lbs. So while you may be getting the smaller end of the weight, range... you are still getting what you paid for.


    NOTE: MAY BE DELIVERED FROZEN (If its a problem, let us know. You can thaw it in cold water and defrost in 30 minutes)

    Our Prime Rib is sourced from the best farms in the MidWest of the US.

     

     

    average rating 5.0 out of 5
    Based on 8 reviews
    • 5 Stars
      8 Reviews
    • 4 Stars
      0 Reviews
    • 3 Stars
      0 Reviews
    • 2 Stars
      0 Reviews
    • 1 Star
      0 Reviews
    100% of reviewers would recommend this product to a friend
    What did you think of it? Click on the number :)
    Rated 5 out of 5
    Customer photos and videos
    8 Reviews
    Reviewed by Matt U.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5
    Review posted

    Complete frozen shipping to Oregon from Miami.

    Packaged well, tasted even better. I ordered it a couple weeks before I needed it and was about to schedule a ship date for the week I needed it, then it arrived a day earlier than expected, which wasn’t a problem. Every step from ordered to it being out for delivery and then delivered was communicated. Excellent experience and company. Would order from them again!

    Loading...
    What did you think of it? Click on the number :)
    Rated 5 out of 5
    Was this helpful?
    Reviewed by Ed S.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5
    Review posted

    Awesome

    Awesome cut. we cooked it american style whole on a weber grill. Just charcoal no wood needed at all for this cut...highly recommended

    Loading...
    What did you think of it? Click on the number :)
    Rated 5 out of 5
    Was this helpful?
    Reviewed by Bryan C.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5
    Review posted

    Dry aged Prime Rib

    This came as promised and was spectacular...I cut them into individual ribeyes and mmmm

    Loading...
    What did you think of it? Click on the number :)
    Rated 5 out of 5
    Was this helpful?
    Added Cart Error