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Midwestern Lamb Leg | Boned, Rolled and Tied
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We have been selling some of the BEST lamb in America for quite a while and our customers kept asking us for leg of lamb. So we obliged. This is not a product we usually have in stock and it will take a couple days for us to special order... but this is THE BEST leg of lamb money can buy.
This lamb leg is boned, rolled and tied. Just like a good lamb shoulder, the leg of lamb is ideal long, slow braising to bring out natural flavors and tenderness. Juicy and succulent. Comfort food at its best.
That said, I love it on a rotisserie over coal.
Want to know more about domestic lamb? Click here to check out our blog post about it!
This item MIGHT be delivered frozen. Concerned? You should not be.
Buy it and cook it like our customers did:
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