"Los Choris", the street name for Argentinian sausages are one of the most versatile meals you will ever find. Stuff them in a baguette-like bread and they make an amazing and inexpensive meal. You may also serve them as the perfect side to a great picanha.
Sausages can be sizzled on the grill or cooked in an iron skillet.
Each pack contains 5 Chorizos.
Refrigerate this sausage for up to a week or freeze for up to two months. Cook to an internal temperature of 160 degrees.