This roast is like no roast you have had before, and that's because the cattle at Ferry Farms is fed only premium food. These cows live happy lives and are fed like Olympic athletes. This flavorful roast needs to be braised or stewed with care. If you want to make it even better, we recommend searing it before braising or stewing.
You are buying a product from our Meat N' Bone Premium Reserve. This particular brand of beef comes from Ferry Farms, in Litchfield Michigan. Ferry Farms is a Michigan centennial farm owned and operated by the Ferrys since 1906. They are the EXCLUSIVE provider for the Private Reserve beef, which you can ONLY find at Meat N' Bone.For us, this is what Meat is supposed to taste like. Our Premium Reserve is not as perfectly cut as our USDA Prime or USDA Choice beef, in fact the steaks will vary in size... Its more... rudimentary. But so its the flavor. You can taste Michigan in the beef.The Ferry family is passionate about their cattle and consider their animals a part of their family. The cattle at Ferry Farms grows in a clean and comfortable environment.