
South Florida Same Day Delivery | Everywhere else in the US & Canada 24hr+ Delivery

South Florida Same Day Delivery | Everywhere else in the US & Canada 24hr+ Delivery
- Liquid error (footer-social-media line 64): include usage is not allowed in this context Twitter
- Liquid error (footer-social-media line 72): include usage is not allowed in this context Facebook
- Liquid error (footer-social-media line 80): include usage is not allowed in this context Instagram
- Liquid error (footer-social-media line 96): include usage is not allowed in this context YouTube
© 2022 Meat N' Bone.




Meat N' Bone HackingGourmet Bundle Kit for November 19, 2020
Back in stock in up to 4 days ?
Couldn't load pickup availability
This is the Kit you will be needing for the HackingGourmet event this upcoming November 19, 2020. The LAST day to order this kit is November 16th, 2020.
Order it as soon as possible and be ready for the event!
This kit includes everything you will need for the recipe!
About the Iberico Pork Bone-In Double Pork Chop
Ubriaco in Italian means 'drunk', so this really is 'drunk cheese'. Ubriaco cheese is traditionally made from cow's milk, which is aged for around 18 months, the last six months of which the cheese is soaked in barrels of a local wine.
Upon maturity this cheese develops a soft and supple texture, which ages to become firmer and crumbly, similar to a Parmigiano. It has a flowery aroma and smells of Prosecco wine. It can be served in crumbles or shavings with a glass of Prosecco or any aged, red wine.
About the Manchego Cheese | (Imported from Spain)
This delicious cheese comes from the beautiful country of Spain, particularly from La Mancha. It is "artisanal", made from the milk of the Manchega breed of cheese and aged for over a year.
The cheese presents a firm and compact consistency and a buttery texture, and often contains small, unevenly distributed air pockets. It has a distinctive flavour, well developed but not too strong, creamy with a slight piquancy, and leaves an aftertaste that is characteristic of sheep's milk.