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$94.99

Monster Cowboy Steak | Wagyu BMS 8+

$94.99 Aprox 32oz

Regular price $94.99

 

Learn about how we label beef and Beef Grading Standards

 

This is a LIMITED PRODUCT which we usually do not keep in stock. 

This is as close as you can get to Wagyu A5 without paying an exorbitant price. This award winning Australian BMS8 steak is one of best steak we have been able to source out of Australia..

Like all of our steaks, they come vacuum sealed and have been hand-cut by our expert butchers.

The Tomahawk is the manliest cut of beef out there, even if in reality its just a bone-in ribeye, and the bone is Frenched to give the steak its distinctive "handle". This is a MONSTER Cowboy, a big Ribeye Bone-In. We are talking 32-34oz, can easly feed 3 or 4 people (depending on how much they eat). 

Like all of our steaks, they come vacuum sealed and have been hand-cut by our expert butchers. 

Best Cooked: Medium-Rare, Medium, Medium-Well

Suggested Reads on cooking Ribeye:

 How To Cook Perfect Steak on the Stovetop in 3 Steps (Via thekitchn)

 

 

 

 

Learn about how we label beef and Beef Grading Standards

 

This is a LIMITED PRODUCT which we usually do not keep in stock. 

This is as close as you can get to Wagyu A5 without paying an exorbitant price. This award winning Australian BMS8 steak is one of best steak we have been able to source out of Australia..

Like all of our steaks, they come vacuum sealed and have been hand-cut by our expert butchers.

The Tomahawk is the manliest cut of beef out there, even if in reality its just a bone-in ribeye, and the bone is Frenched to give the steak its distinctive "handle". This is a MONSTER Cowboy, a big Ribeye Bone-In. We are talking 32-34oz, can easly feed 3 or 4 people (depending on how much they eat). 

Like all of our steaks, they come vacuum sealed and have been hand-cut by our expert butchers. 

Best Cooked: Medium-Rare, Medium, Medium-Well

Suggested Reads on cooking Ribeye:

 How To Cook Perfect Steak on the Stovetop in 3 Steps (Via thekitchn)

 

 

 

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