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Ryutoku 6.5" Japanese Santoku Knife | FC-579
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RYUTOKU knives are manufactured by Fuji Cutlery Co., Ltd. The sister company of Tojiro applies advanced construction techniques and modern materials, combined with high-quality Japanese quality control to produce great knives suitable for chefs, home cooks, and professionals at a great price.
This is a santoku knife, the Japanese version of the chef’s knife. The shape of the blade of the santoku is, unlike a chef’s knife, practically the same alongside the entire length of the blade and only has a slight curve a couple of centimeters from the tip towards the spine. In addition, the Santoku is lighter and shorter than its European brother which makes the Santoku very popular.
- Total Length: 11.8 inches (300 mm).
- Blade: Stainless steel cutlery
- Handle: Rustic wood; Clear: Tritan resin.
- Weight: 3.4 oz (95 g).
- Blade Length: 6.5 inches (165 mm).
- Country of Manufacture: Japan.
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