Flap / Vacio / Bavette

1.3 - 1.5 Lbs | USDA Prime

$43.99

Beef Back Ribs | Wagyu BMS7+

Aka Dino Ribs / Costillar

New York Strip Steak | Wagyu-Angus Cross

14 Oz | Prime+ (BSM 4-5) | Center Cut

$57.99

Jamon de Bellota (Acorn Fed) 100% Iberico |...

Hand-Carved | 2.5 Oz | Pata Negra

$33.99

Steakhouse 1/4 lbs Burgers (4 patties) | USDA...

4 Patties (1 Lbs)

$9.99

Atlantic Salmon Filet (Skin On) | 6oz

Skinless, Boneless | From Chile

$8.99

Petit Filet | G1 Certified

4oz | Center Cut

$12.99

Filet Mignon (8oz) | Wagyu BMS 6-7

BMS7+ | 8oz each filet

$54.99

Tuna Saku | #1 AAA

Sashimi Grade | Indonesia | 14oz

Sold out

$27.99

Flap Steak | Wagyu BMS7+

Vacio Steak | 10oz

$31.99

Chicken Thighs (Boneless, Skinless)

2.1 Lbs

$16.99

Filet Mignon (6oz) | Wagyu-Angus Cross

6 oz | Prime+ (BMS 5-6)

$37.99

Filet Mignon (8oz) | USDA Prime

8oz | Center Cut

$42.99

Branzino | Mediterranean

4-6oz | Skin On | From Turkey

$12.99

Iberico Bone-In Double Pork Chop

13-15oz | Sourced from Spain

$44.99

Ribeye Steak | BMS 6-7 | Wagyu

13-15oz | BMS 6-7

$57.99