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$7.99

Argentinian Morcillas (Blood Sausage)

Rated 5.0 out of 5
8 Reviews
$7.99 15 - 17 Oz

Availability: available Now

Regular price $7.99

Crafted in Argentina, the Morcilla is a very popular side in South America, with an intense color and very rich flavor. It is very flavorful and the perfect addition to any steak. Morcilla can also be used in stews.

Morcilla can be sizzled on the grill or cooked in an iron skillet

Each pack contains 4 morcillas.

Refrigerate this sausage for up to a week or freeze for up to two months. Morcilla comes pre cooked, so you can eat it raw, place it on the grill or cook it any way you like!

Source: Argentina

Crafted in Argentina, the Morcilla is a very popular side in South America, with an intense color and very rich flavor. It is very flavorful and the perfect addition to any steak. Morcilla can also be used in stews.

Morcilla can be sizzled on the grill or cooked in an iron skillet

Each pack contains 4 morcillas.

Refrigerate this sausage for up to a week or freeze for up to two months. Morcilla comes pre cooked, so you can eat it raw, place it on the grill or cook it any way you like!

Source: Argentina

average rating 5.0 out of 5
Based on 8 reviews
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Rated 5 out of 5
8 Reviews
Reviewed by Carlos B.
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I recommend this product
Rated 5 out of 5
Review posted

Morcillas argentinas

Buen producto! El punto medio entre dulce y salado

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Rated 5 out of 5
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Reviewed by Luis S R.
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I recommend this product
Rated 5 out of 5
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Good

excellent product

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Rated 5 out of 5
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Reviewed by Allan M.
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I recommend this product
Rated 5 out of 5
Review posted

Amazing blood sausage!

seriously these were great! They were tasty and delicious!

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Rated 5 out of 5
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