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$44.99

 

 

Bone-in Pork Shoulder (Pork Butt)

Rated 5.0 out of 5
19 Reviews

From $44.99

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Pork shoulder goes by many names, including Pork Butt and Boston Butt. It can either be bone in or boneless. This is the most common cut used for pulled pork because of its fat content; slow-cooking this cut of meat creates a delectable, tender dish that is extremely versatile.

This pork butt is Bone-In. 

You can use it for sandwich, tacos or eat it solo. It is extremely flavorful.

OUR HERITAGE PORK IS BEST IN CLASS

Our Heritage pork is sourced from one of the best pork programs in the US. That means these pigs are only traditional heritage pigs, fed a high quality diet and allowed to roam. This is premium pork. 

 

 

 

 


 

 

This item MIGHT be delivered frozen. 

 

 

 

Pork shoulder goes by many names, including Pork Butt and Boston Butt. It can either be bone in or boneless. This is the most common cut used for pulled pork because of its fat content; slow-cooking this cut of meat creates a delectable, tender dish that is extremely versatile.

This pork butt is Bone-In. 

You can use it for sandwich, tacos or eat it solo. It is extremely flavorful.

OUR HERITAGE PORK IS BEST IN CLASS

Our Heritage pork is sourced from one of the best pork programs in the US. That means these pigs are only traditional heritage pigs, fed a high quality diet and allowed to roam. This is premium pork. 

 

 

 

 


 

 

This item MIGHT be delivered frozen. 

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average rating 5.0 out of 5
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19 Reviews
Reviewed by Amy C.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

GREAT PORK BUTT

Wow...what a terrific piece of meat! We were looking for a pork shoulder/butt to do on our smoker and found Meat N Bone for the first time. So glad that we did. We cooked it for about 23 hours total at 125 degrees and it was absolutely perfect. The flavor, tenderness and moistness was fantastic. Can't wait to try one of your briskets next time we get our smoker out!

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Rated 5 out of 5
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Reviewed by Michael B.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Bone in pork shoulder

Fantastic flavors - W/ 8 hours of smoke! I just ordered another.

Michael

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Reviewed by Kenny B.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Bone in Pork Butt

Made into pulled pork. Smoked on a RecTec for 15 hours at 225 degrees. Amazing!

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