Pork shoulder goes by many names, including Pork Butt and Boston Butt. It can either be bone in or boneless. This is the most common cut used for pulled pork because of its fat content; slow-cooking this cut of meat creates a delectable, tender dish that is extremely versatile.
This pork butt is Bone-In.
You can use it for sandwich, tacos or eat it solo. It is extremely flavorful.
OUR HERITAGE PORK IS BEST IN CLASS
Our Heritage pork is sourced from one of the best pork programs in the US. That means these pigs are only traditional heritage pigs, fed a high quality diet and allowed to roam. This is premium pork.
This item MIGHT be delivered frozen.
