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Translation missing: en.products.product.price.regular_price $169.99
Translation missing: en.products.product.price.sale_price $169.99 Translation missing: en.products.product.price.regular_price

Whole Foie Gras | Grade A

Translation missing: en.products.product.price.regular_price $169.99 1.5 - 2.5 Lbs
Translation missing: en.products.product.price.sale_price $169.99 Translation missing: en.products.product.price.regular_price
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Description of Whole Foie Gras | Grade A

This Grade A Duck Foie Gras comes from Moulard Ducks that are raised on a 200-acre farm in Upstate New York. The Moulard Duck is a cross between a Muscovy male and a Pekin female. They are fed a recipe of an all-vegetarian diet made right on the farm. With a great yield, Moulard Duck eats like a steak and has a deep red color. These ducks are 100%  are part of the “Never Ever Program”, where antibiotics, steroids and hormones are never used. 

Duck meat represents the epitome of healthy and hearty, high-quality meat. Its robust flavor is met with a mouthwatering tenderness.

Learn more about Foie Gras, along with some recipes on our post Foie Gras 101: A Journey from Ancient Delicacy to Modern-Day Luxury

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