
Meat N' Bone brings its signature butcher-level quality to the snack aisle with Hand Crafted Salt N' Pepper Tallow Potato Chips. These chips are a celebration of tradition and clean eating—kettle-cooked in pure beef tallow for a rich, nostalgic flavor and an unmistakably crisp texture that sets them apart from ordinary, vegetable oil-fried chips. Each batch is made in the USA from non-GMO peeled potatoes, seasoned with real sea salt, cracked black pepper, and a hint of savory spices. The result is a bold, balanced chip with genuine character—never greasy, always crave-worthy. Crafted in small batches, these chips reflect the same commitment to quality, transparency, and culinary craftsmanship that defines every Meat N' Bone product. For those who value honest ingredients and a return to classic, elevated snacking, these chips deliver an experience that’s both familiar and refreshingly new.
New York Strip Steak | USDA Prime — $43.99
Black Garlic Butter | Artisanal — $14.99
Grillmaster's Aioli Sauce — $6.99
Iberico St Louis Pork Ribs — $45.99
Picanha | USDA Prime — $37.99