Looking for heat? Gemma’s Focoso Salame brings the fire. Made with spicy Calabrian chilies and a proprietary blend of bold spices, this uncured salame is a tribute to Italy’s southern flair. It’s all about balance—bold, spicy, and perfectly savory, all without artificial preservatives or added nitrates*.
This 6 oz powerhouse is your new go-to for sandwiches, pizzas, or high-heat charcuterie boards.
Pair It With:
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Fior di Sardegna or Aged Manchego
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A bold red like Ciro Rosso or Zinfandel
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Crackers with fig jam or roasted red pepper spread
ABOUT GEMMA SALUMI
At Gemma Salumi, tradition meets innovation to create some of the finest clean-label salumi available in the United States. Founded on a passion for old-world craftsmanship and premium ingredients, Gemma partners exclusively with Compart Duroc Pork, blends in the highest quality spices, and follows proprietary family recipes that have been refined over generations.
Each salame is a tribute to Italian artisanal heritage—crafted with care, aged with patience, and finished only when the product tells us it’s ready. The result is a salumi experience that’s rich in flavor, flawless in texture, and deeply rooted in authenticity.
As the brand grows, Gemma remains committed to respecting salumi tradition while embracing evolving consumer tastes. Whether you're a connoisseur or a newcomer, every bite tells a story of precision, integrity, and culinary excellence.
Ingredients: Pork, Sea Salt, Less than 2% of: Dextrose, Spices, Paprika, Cultured Celery Juice Powder (Celery Powder, Sea Salt), Lactic Acid Starter Culture.
*Only nitrates naturally occurring in celery juice powder.
