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Tomahawk Steak Dry Aged

Tomahawk Steak Dry Aged

4.8
Rated 4.8 out of 5 stars
683 Reviews
Regular price $139.99 USD
Regular price Sale price $139.99 USD
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DESCRIPTION

This item MIGHT be delivered frozen for your convenience. Want it never frozen? Let us know.

45-65 Day Dry-Aged Tomahawk Ribeye Steak

This is the kind of steak you will only find at very high end restaurants. We age these super thick, center cut ribeye steaks - with the entire rib bone – for 45-65 days to develop the most flavor. This is the cream of the crop of tomahawk steaks.

Why Dry-Age Steak?

Dry-aging beef makes the meat even more tender and adds a distinct roasted, nutty flavor.

We only dry-age the best USDA Prime Steaks. Dry-aging takes time, a keen eye for quality and a precise technique for the perfect ripening climate. We have it. A proper dry-age steak is expensive and usually found at only the best steakhouses.

What is a Tomahawk Steak?

The Tomahawk is the 'manliest' cut of beef out there, even if in reality it's just a bone-in ribeye, and the bone is Frenched to give the steak its distinctive "handle". If you want to impress your friends, co-workers, significant other or respond to the call of your primal instinct, the Tomahawk is the "to-go" steak. The unique size and shape will command attention, and it's also extremely flavorful.

It's a heavy steak at 30-34 ounces. The tomahawk steak is usually a "steakhouse" cut, meaning it's very rare to find it available outside of a restaurant. It's an expensive cut of beef and takes up a lot of "grill-estate" but it looks beautiful.

Source: US MidWest

Grade: USDA Prime | Black Angus Beef | Top 2% of Prime

Recommended Doneness: Medium-Rare, Medium, Medium-Well

Best Cooked: Grilled, Pan-seared, broiled with kosher salt and cracked black pepper.

Serving and cooking details

Difficulty to cook

Easy

Good for

Beef Grading Guide

View full details

REAL REVIEWS, FROM REAL CUSTOMERS

4.8
Rated 4.8 out of 5 stars
Based on 683 reviews
Total 5 star reviews: 616 Total 4 star reviews: 38 Total 3 star reviews: 20 Total 2 star reviews: 3 Total 1 star reviews: 6
96%would recommend these products
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683 reviews
  • Rated 5 out of 5 stars
    1 month ago
    Amazing quality

    Was perfectly as described, steak I got was around 28lbs. In the Umai bag dry aging as I write this but of course I had to cut a steak off and sample. Amazing quality. Super pleased.

    Customer service was even better, cant thank them enough!

    TE Profile picture for Tristan E.
    Tristan E.
    Verified Buyer
  • Rated 5 out of 5 stars
    1 month ago
    Bone in cowboy steak

    Amazing flavor and quality! Will order again !

    ET
    Elizaveta T.
    Verified Buyer
  • Rated 5 out of 5 stars
    2 months ago
    Very Juicy

    The burgers were the highlight of our 4th of July. They tasted amazing with a good slice of cheese and the usual toppings.

    AQ Profile picture for Aaron Q.
    Aaron Q.
    Verified Buyer
  • Rated 5 out of 5 stars
    3 months ago
    Perfect steak

    I ordered these for a special occasion . They were promptly delivered in non perishable packaging. Excellent quality meat. Great party !

    DP
    Damian P.
    Verified Buyer
  • Rated 5 out of 5 stars
    3 months ago
    Cowboy bone in

    Best steak yet.

    DS
    David S.
    Verified Buyer
  • Rated 5 out of 5 stars
    5 months ago
    Excellent flavor, great cut!

    This steak had a great dry aged flavor, I highly recommend. Nice and thick cut, super juicy and tender. Cooked to medium rare and topped with a honey chipotle garlic butter that i whipped up while the steak was on the grill.

    J
    Jeff
    Flag of United States
    Verified Buyer
  • Rated 5 out of 5 stars
    5 months ago
    Tomahawk Steaks

    The best I have had.

    A
    Anonymous
    Flag of United States
    Verified Buyer
  • Rated 5 out of 5 stars
    8 months ago
    First attempt at 45 day dry aged steaks

    Product arrived partially frozen, but still able to get hanger hooks through. It was a BEAST of a cut at around 42lbs, took up the entire space of my Dry Ager. Currently aging away in Margaritavi...no wait, that's not right...anyhoos, can't wait to try the first steaks from this monster early March.

    KH
    Kevin H.
    Flag of United States
    Verified Buyer