Grill Master Service

Give your private party or event an upscale atmosphere by hiring one of our expert Grill Masters. 

Our Grill Master's are finely trained in the art of the grill. Each one of our guys has hundreds of ours of grill times and know our product intimately.

The Grill Master includes:

  • Grill Master - Up to 4 Hours (properly uniformed)
  • Tools of the trade (Knives, Cutting Boards, Grilling Tools)
  • Grill / Beefer Rental are optional.

Each grill master will grill for up to 25 people on his own. However, he will NOT serve...just grill. Assistants can be added for an additional $90 for 4 hours. Assistants can support serving guests and can support the grill master serve an additional 25 guests (per assistant).

 

Once you book our Grill Master you will receive a phone call from one of our team members to SCHEDULE date and time as well as discuss menu options. We have options that go BEYOND just grilling such as Prime Rib Sandwiches, smoked brisket, Arepas, etc...

We will also go over a list of questions and make sure that you, the customer, understands the scope of our services.

We have grills of several sizes available (As well as The Beefer) and the ability to carry them to the location for a fee. We also have tables, canopies and equipment that we can use.

How much does it cost?

The Grill Master Service experience is relatively inexpensive... at-least when compared to going out to a steakhouse. The average Grill Master can be as low as $230 for a group of 10 people.

 Grill Master** (0-25 ppl) $120

 Grill Assistant** (only if more than 25 people)

$90
 Meat (All meats need to be purchased from Meat N' Bone) $10+/pp
 Grill Rental (if necessary) $80

 ** Additional hour billed at $45/hr (subject to availability)

 

So how do I book?

You can book the grill master directly here, add to cart, checkout and one of our team members will be contacting you within 24 hours to discuss details and schedule. Do note that your payment is FULLY REFUNDABLE until 48 hours before the event (outside of holidays)

 

 

 

Grill Master bookings are subject to availability and are booked on a first come first serve basis.

You can also send us an email to orders@meatnbone.com or give us a call to 786.492.6328

 If you are looking for a "higher end product" check out our experiences.