Translation missing: en.products.product.price.regular_price $32.99
Translation missing: en.products.product.price.sale_price $32.99 Translation missing: en.products.product.price.regular_price
  • Pre-Cooked Tender BBQ Baby Back Ribs
  • Pre-Cooked Tender BBQ Baby Back Ribs
  • Pre-Cooked Tender BBQ Baby Back Ribs
  • Pre-Cooked Tender BBQ Baby Back Ribs
  • A first for Meat N' Bone, we are offering pre-cooked BBQ ribs using heritage pork. They were marinated on our BBQ sauce for days, then cooked low and slow for over 12 hours.  

    How to Cook Pre-Cooked Tender BBQ Baby Back Ribs

    1. Thaw: For best results, thaw the ribs in the refrigerator overnight.

    2. Prepare: Preheat your oven to 375°F (190°C). Generously brush the ribs with your favorite BBQ sauce and wrap them tightly in aluminum foil.

    3. Bake: Place the wrapped ribs on a baking sheet and bake. If the ribs are at room temperature, bake for 10 minutes. If they are still cold from the refrigerator, bake for 20 minutes.

    4. Broil: Carefully remove the foil and transfer the ribs back to the oven. Broil on high for 5 minutes, or until the BBQ sauce caramelizes and the edges are beautifully crisp.

    Enjoy your perfectly cooked, tender BBQ baby back ribs!

    Add a pack of Estrella Beers for the perfect kit!

    Each rack weights approximately 3.5 lbs

    We use our own Estrella BBQ Sauce -

     a collaborative masterpiece from Meat N' BoneEstrella Damm Beer, and the Michelin-starred culinary expertise of Chef Chucho Rojas.

     

    Pre-Cooked Tender BBQ Baby Back Ribs

    Translation missing: en.products.product.price.regular_price $32.99
    Translation missing: en.products.product.price.sale_price $32.99 Translation missing: en.products.product.price.regular_price
    How will I receive this product?

    A first for Meat N' Bone, we are offering pre-cooked BBQ ribs using heritage pork. They were marinated on our BBQ sauce for days, then cooked low and slow for over 12 hours.  

    How to Cook Pre-Cooked Tender BBQ Baby Back Ribs

    1. Thaw: For best results, thaw the ribs in the refrigerator overnight.

    2. Prepare: Preheat your oven to 375°F (190°C). Generously brush the ribs with your favorite BBQ sauce and wrap them tightly in aluminum foil.

    3. Bake: Place the wrapped ribs on a baking sheet and bake. If the ribs are at room temperature, bake for 10 minutes. If they are still cold from the refrigerator, bake for 20 minutes.

    4. Broil: Carefully remove the foil and transfer the ribs back to the oven. Broil on high for 5 minutes, or until the BBQ sauce caramelizes and the edges are beautifully crisp.

    Enjoy your perfectly cooked, tender BBQ baby back ribs!

    Add a pack of Estrella Beers for the perfect kit!

    Each rack weights approximately 3.5 lbs

    We use our own Estrella BBQ Sauce -

     a collaborative masterpiece from Meat N' BoneEstrella Damm Beer, and the Michelin-starred culinary expertise of Chef Chucho Rojas.

     

    Description of Pre-Cooked Tender BBQ Baby Back Ribs

    Buy it and cook it like our customers did



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