Need help? 1 (877) 448-6328
We Ship Everywhere. We deliver in South Florida.
Hide 
Need help? 1 (877) 448-6328 |
We Ship Everywhere. We deliver in South Florida.
A first for Meat N' Bone, we are offering pre-cooked BBQ ribs using heritage pork. They were marinated on our BBQ sauce for days, then cooked low and slow for over 12 hours.
How to Cook Pre-Cooked Tender BBQ Baby Back Ribs
Thaw: For best results, thaw the ribs in the refrigerator overnight.
Prepare: Preheat your oven to 375°F (190°C). Generously brush the ribs with your favorite BBQ sauce and wrap them tightly in aluminum foil.
Bake: Place the wrapped ribs on a baking sheet and bake. If the ribs are at room temperature, bake for 10 minutes. If they are still cold from the refrigerator, bake for 20 minutes.
Broil: Carefully remove the foil and transfer the ribs back to the oven. Broil on high for 5 minutes, or until the BBQ sauce caramelizes and the edges are beautifully crisp.
Enjoy your perfectly cooked, tender BBQ baby back ribs!
Add a pack of Estrella Beers for the perfect kit!
Each rack weights approximately 2.5 lbsWe use our own Estrella BBQ Sauce -
a collaborative masterpiece from Meat N' Bone, Estrella Damm Beer, and the Michelin-starred culinary expertise of Chef Chucho Rojas.
Pre-Cooked Tender BBQ Baby Back Ribs
Translation missing: en.products.product.price.regular_price $32.99
or 4 interest-free payments of with 
Translation missing: en.products.product.price.sale_price $32.99 Translation missing: en.products.product.price.regular_price
Translation missing: en.products.product.price.unit_price Translation missing: en.accessibility.unit_price_separator Sale
Social Sharing
A first for Meat N' Bone, we are offering pre-cooked BBQ ribs using heritage pork. They were marinated on our BBQ sauce for days, then cooked low and slow for over 12 hours.
How to Cook Pre-Cooked Tender BBQ Baby Back Ribs
Thaw: For best results, thaw the ribs in the refrigerator overnight.
Prepare: Preheat your oven to 375°F (190°C). Generously brush the ribs with your favorite BBQ sauce and wrap them tightly in aluminum foil.
Bake: Place the wrapped ribs on a baking sheet and bake. If the ribs are at room temperature, bake for 10 minutes. If they are still cold from the refrigerator, bake for 20 minutes.
Broil: Carefully remove the foil and transfer the ribs back to the oven. Broil on high for 5 minutes, or until the BBQ sauce caramelizes and the edges are beautifully crisp.
Enjoy your perfectly cooked, tender BBQ baby back ribs!
Add a pack of Estrella Beers for the perfect kit!
Each rack weights approximately 2.5 lbsWe use our own Estrella BBQ Sauce -
a collaborative masterpiece from Meat N' Bone, Estrella Damm Beer, and the Michelin-starred culinary expertise of Chef Chucho Rojas.
Buy it and cook it like our customers did
Customer Reviews
0.0 Based on 0 Reviews
Write a Review Ask a Question- Reviews
- Questions
Filter Reviews: