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Translation missing: en.products.product.price.regular_price $429.99
Translation missing: en.products.product.price.sale_price $429.99 Translation missing: en.products.product.price.regular_price

 

 

 

Whole Tenderloin | Wagyu-Angus Cross

Translation missing: en.products.product.price.regular_price $429.99 4.8 - 5.2 Lbs
Translation missing: en.products.product.price.sale_price $429.99 Translation missing: en.products.product.price.regular_price
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Description of Whole Tenderloin | Wagyu-Angus Cross

Learn about how we label beef and Beef Grading Standards

 

This is the most lean, tender part of the animal, there also isn’t that much of it per steer which is why its so expensive and coveted. The average steer or heifer provides no more than 500 grams of filet mignon. 

 Best for: Grilling, Braised, Pan-Seared

 Best Cooked: Medium-Rare, Medium

We suggest to cook it quickly over high heat, so that the exterior becomes nicely browned while leaving the interior juicy and medium rare.

Source: Australia

This item MIGHT be delivered frozen. 

 

Buy it and cook it like our customers did:



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