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$19.99

Chilean Sea Bass Steak | 8oz

Rated 5.0 out of 5
4 Reviews
$19.99 7 - 9 Oz

Regular price $19.99

This is a center cut, belly trimmed, boneless and thick Chilean Sea Bass Steak. 

These wild caught Chilean Sea Basses are caught in the south hemisphere "Cono Sur" of the planet. 

 

THAWING INSTRUCTIONS

Keep frozen until ready to use. Thaw slowly under refrigeration. Cook this naturally delicate product from a thawed state.

DO NOT leave soaking in water, it will affect the flavor and texture of the fish. DO NOT leave thawed out fish in vacuum sealed bag for more than 24 hours. Consume within 24 hours for best results.

 

 

 

This is a center cut, belly trimmed, boneless and thick Chilean Sea Bass Steak. 

These wild caught Chilean Sea Basses are caught in the south hemisphere "Cono Sur" of the planet. 

 

THAWING INSTRUCTIONS

Keep frozen until ready to use. Thaw slowly under refrigeration. Cook this naturally delicate product from a thawed state.

DO NOT leave soaking in water, it will affect the flavor and texture of the fish. DO NOT leave thawed out fish in vacuum sealed bag for more than 24 hours. Consume within 24 hours for best results.

 

 

 

average rating 5.0 out of 5
Based on 4 reviews
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Rated 5 out of 5
4 Reviews
Reviewed by Gabriel L.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

THE BEST SEA BASS IN THE MARKET!

Did it on a garlic buttery sauce... Came out amazing!

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Reviewed by Greg W.
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I recommend this product
Rated 5 out of 5
Review posted

Greatest sea bass ever

Pan fried it with just a hint of spice and was fantastic

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Reviewed by Luis A.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Tender and juicy

Great purchase this Seabass at Meat n Bone, fresh , tender, juicy and delicious.

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