Whole Brisket Wagyu (Packer Style) | BMS 7+
Whole Brisket Wagyu (Packer Style) | BMS 7+
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DESCRIPTION
DESCRIPTION
This is not your everyday brisket—it’s the kind pitmasters dream about. Cut in packer style, it comes with the point and flat intact, meaning you’ll want to do a little trimming and shaping to make it competition-ready. That’s exactly why serious BBQ enthusiasts love it. It is sourced from Colorado.
Expect exceptional marbling, remarkable tenderness, and a rich, beefy flavor that shines whether you’re smoking low and slow, braising, or cooking over live fire. Each brisket has been wet-aged for 30 days, ensuring deep flavor development and a buttery texture that some might call “unfair” in a competition setting.
Like all true briskets, this one rewards patience. Cook it gently and give it time—the payoff will be a slice that’s juicy, tender, and unforgettable.
Key Features:
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Full packer brisket (point + flat)
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Beautifully marbled and competition-grade
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Wet-aged for 30 days for enhanced flavor and tenderness
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Requires trimming and low & slow cooking
This brisket isn’t just meat—it’s a centerpiece, a challenge, and a reward all in one.
Our Packer Style briskets have been featured in Food & Wine!
WHY WEIGHTS RANGES?
Brisket is not a steak.. meaning, we don't get to trim it and cut it to an exact weight (we could, but it would just drive price up). Each steer will be different and its Brisket will be of a size... because we sell online at pre-determined prices we have divided the Briskets in weight ranges. We price them to the lower end of the weight range... so if its a 10-13 lb, we are pricing it at 10 lbs. So while you may be getting the smaller end of the weight, range... you are still getting what you paid for.
REAL REVIEWS, FROM REAL CUSTOMERS
- Rated 5 out of 5 stars14 hours agoFive stars are not enough.
Photo is before the wrap. Absolutely amazing outcome.
MWMichael W.Verified Buyer - Rated 5 out of 5 stars3 weeks agoIncredible!
This is a top-notch, incredible piece of meat. The quality is unmatched and the service from Meat N Bone is white glove excellence.
DDDavid D.Verified Buyer - Rated 5 out of 5 stars2 months agoAmazing Brisket!!!
Shipment arrived well packaged, frozen and plenty of dry-ice.
Brisket were nicely shaped and trimmed, minimal trimming on my part (personal preference). Got the 7-10lb brisket, smoked in an 18” Weber Smokey mountain (in the dead of winter), took about 8 hours. Was one of the best brisket’s I’ve ever made. Very meaty flavor, super tender and juicy.
Highly recommend!
DCDaniel C.Verified Buyer - Rated 5 out of 5 stars5 months agoBest brisket yet!
Competitive pricing, quick delivery, and the best brisket I’ve smoked so far, both in flavor and texture. Already thinking about my next purchase.
BSBrent S.Verified Buyer - Rated 5 out of 5 stars7 months agoWagyu brisket
It was so delicious. The wagyu brisket has ruined other briskets for me😁
ANAlyssa N.Verified Buyer - Rated 5 out of 5 stars8 months agoWagyu brisket
It was absolutely amazing friends and family loved it
BKBrion K.Verified Buyer - Rated 5 out of 5 stars10 months agoExtraordinary
After trimming 90% of the exterior fat, marinating for six hours, mustard, then special seasoning…smoking for 14 hours at 185° and wrapping at our 11 with butcher paper. Moving from the smoker and internal temperature of 202°.
DBDrew B.Verified Buyer - Rated 5 out of 5 stars2 years agoExcellent meats and services
Excellent wagyu brisket- perhaps the best I’ve ever had- literally melted in your mouth - the weight of the knife alone carved it!! Incredibly flavorful!
Service was impeccable!!
KRKen R.Verified Buyer