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$73.99

New York Strip Steak | BMS 6-7 Wagyu

Rated 5.0 out of 5
Based on 14 reviews
$73.99 13-15 Oz

Regular price $73.99

 

Learn about how we label beef and Beef Grading Standards

This is one amazing Strip Steak, its Marble Score of 7+ means it is a richer and denser cut of steak. It has a gorgeous webbing of fat that will make you feel a creamy mouth-feel in each bite. Its literally like tasting a cloud... a cloud of beef.

Like all of our steaks, they come vacuum sealed and have been hand-cut by our expert butchers. 

HOW DO I COOK IT?

You can make the New York Strip in the oven, grill or stove. You can also smoke it. We recently made a video of cooking our New York Strips topped with Bone Marrow.

 

 

Best Cooked: Medium-Rare, Medium, Medium-Well

Suggested Reads on cooking NY Strip:

 How To Cook Perfect Steak on the Stovetop in 3 Steps (Via thekitchn)

Pan-Seared Strip Steak (Via MyRecipes)

 

The strip is cut from the short loin, from a muscle that does little work, like the filet.

 

 

Learn about how we label beef and Beef Grading Standards

This is one amazing Strip Steak, its Marble Score of 7+ means it is a richer and denser cut of steak. It has a gorgeous webbing of fat that will make you feel a creamy mouth-feel in each bite. Its literally like tasting a cloud... a cloud of beef.

Like all of our steaks, they come vacuum sealed and have been hand-cut by our expert butchers. 

HOW DO I COOK IT?

You can make the New York Strip in the oven, grill or stove. You can also smoke it. We recently made a video of cooking our New York Strips topped with Bone Marrow.

 

 

Best Cooked: Medium-Rare, Medium, Medium-Well

Suggested Reads on cooking NY Strip:

 How To Cook Perfect Steak on the Stovetop in 3 Steps (Via thekitchn)

Pan-Seared Strip Steak (Via MyRecipes)

 

The strip is cut from the short loin, from a muscle that does little work, like the filet.

 

average rating 5.0 out of 5
Based on 14 reviews
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Rated 5 out of 5
14 Reviews
Reviewed by Elizabeth K.
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I recommend this product
Rated 5 out of 5
Review posted

One of my favorites

We are very spoiled - we only eat steak from Meat n'Bone. The 6-7 wagyu strip is one of my favorites. It's incredibly tender, and the flavor is amazing. Here it is next to another one of my ribeye favorites. Try it!

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Rated 5 out of 5
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Reviewed by Rudy D.
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I recommend this product
Rated 5 out of 5
Review posted

Like butter (but beef)

Fantastic cut ... using a digital thermometer I got the internal temperature to 143 and pulled it from the fire

Just absurd... a perfect steak.

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Rated 5 out of 5
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Reviewed by Amanda T.
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I recommend this product
Rated 5 out of 5
Review posted

Wagyu Strip & Filet

This was all amazing!!!!

Wagyu Filet BMS 8-9 was incredible! Made my husband's heart skip a beat or three.

Wagyu NY Strip BMS 6-7 so incredibly tender and delicious...

Only question is which was better!

Cooked up beautifully.

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Rated 5 out of 5
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