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$179.99

BACK IN STOCK IN 48 HRS OR LESS

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How much Pig do you need? A good rule of thumb is to order two pounds per person raw because you'll get about one pound of succulent, juicy meat. Most people will not eat more than 1/2 pound so you'll have plenty of leftovers guest can take home.

Never roasted a suckling pig??? Here's how to do it. 

Orders must be placed at-least 4 days in advance of delivery date. We do not accept returns or cancellations on whole Pigs. 

Premium Whole Pig | Heritage

Rated 5.0 out of 5
3 Reviews

From $179.99

Back in Stock in 48 HRS or Less?

Regular price $179.99

All of our pigs are raised humanely, the process is completely natural. Just like our suckling pigs, our pigs are not inseminated; they mate naturally. The boars have individual spacious pens and the sows, once pregnant, are placed together in groups of approximately 10 in extra large pens. They have lots of space to move around and have easy access to their food during their gestation period.

The pigs are monitored on a daily basis and the farm follows the best production practices that includes hygiene, feeding and preventive measures to reduce to a minimum injuries or any type of stress.

Our pigs are heritage bred, but are mixed. It is usually a mix of Berkshire and Yorkshire.

Delivered cleaned, eviscerated and trussed

The pigs come in vacuum sealed bags. Orders must be placed at-least 4 days in advance of delivery date. If you need a pig larger than 60 lbs please contact us.

Orders must be placed at-least 4 days in advance of delivery date. We do not accept returns or cancellations on whole Pigs. 

 

How much Pig do you need? A good rule of thumb is to order two pounds per person raw because you'll get about one pound of succulent, juicy meat. Most people will not eat more than 1/2 pound so you'll have plenty of leftovers guest can take home.

Never roasted a suckling pig??? Here's how to do it. 

Orders must be placed at-least 4 days in advance of delivery date. We do not accept returns or cancellations on whole Pigs. 

All of our pigs are raised humanely, the process is completely natural. Just like our suckling pigs, our pigs are not inseminated; they mate naturally. The boars have individual spacious pens and the sows, once pregnant, are placed together in groups of approximately 10 in extra large pens. They have lots of space to move around and have easy access to their food during their gestation period.

The pigs are monitored on a daily basis and the farm follows the best production practices that includes hygiene, feeding and preventive measures to reduce to a minimum injuries or any type of stress.

Our pigs are heritage bred, but are mixed. It is usually a mix of Berkshire and Yorkshire.

Delivered cleaned, eviscerated and trussed

The pigs come in vacuum sealed bags. Orders must be placed at-least 4 days in advance of delivery date. If you need a pig larger than 60 lbs please contact us.

Orders must be placed at-least 4 days in advance of delivery date. We do not accept returns or cancellations on whole Pigs. 

 

average rating 5.0 out of 5
Based on 3 reviews
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Rated 5 out of 5
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3 Reviews
Reviewed by Donny H.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Smoked S Pig

Smoking this suckling pig was easy! Prepped it the night before, let it sit in my fridge over night so the injections set in and the seasonings marry with the meat. Put it on the pit around 8:30 smoked for 9 hours. WOW

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Rated 5 out of 5
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Reviewed by Macarena M.
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I recommend this product
Rated 5 out of 5
Review posted

Best Experience

First off the customer service was amazing from start to finish. The meat was stellar, well butchered and great quality. It was delicious and a great experience that we plan on doing every year for my husbands birthday(maybe mine too). You will not regret shopping with Meat N’ Bone.

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Reviewed by Renato C.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Great experience

Great quality amazing package delivery on time very carefully

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