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  • Slice of Foie Gras | Grade A
  • Slice of Foie Gras | Grade A - Meat N' Bone
  • Slice of Foie Gras | Grade A

    5.0
    Rated 5.0 out of 5 stars
    2 Reviews
    Translation missing: en.products.product.price.regular_price $14.99 2 oz
    Translation missing: en.products.product.price.sale_price $14.99 Translation missing: en.products.product.price.regular_price
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    Description of Slice of Foie Gras | Grade A

    Foie Gras is delicious, that said we do not always have the use for a full lobe of it... or do not want to deal with having to slice the lobe. Whatever reason, this product is basically a small 2oz slice of Grade A Foie Gras.

     

    This Grade A Duck Foie Gras comes from Moulard Ducks that are raised on a 200-acre farm in Upstate New York. The Moulard Duck is a cross between a Muscovy male and a Pekin female. They are fed a recipe of an all-vegetarian diet made right on the farm. With a great yield, Moulard Duck eats like a steak and has a deep red color. These ducks are 100%  are part of the “Never Ever Program”, where antibiotics, steroids and hormones are never used. 

    Duck meat represents the epitome of healthy and hearty, high-quality meat. Its robust flavor is met with a mouthwatering tenderness.

      5.0
      Rated 5.0 out of 5 stars
      Based on 2 reviews
      Total 5 star reviews: 2 Total 4 star reviews: 0 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
      100%would recommend this product
      Slide 1 selected
      2 reviews
      • Rated 5 out of 5 stars
        1 year ago
        Delicious

        Bought two lobes and pan seared them, served with cherry/red wine/balsamic reduction and grilled bread. Yum!

        DK
        Daniel K.
        Flag of United States
        Verified Buyer
      • Rated 5 out of 5 stars
        2 years ago
        First time I made it myself.

        Yummy, as expected.

        TG
        Tony G.
        Verified Buyer
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