$25 to $50

Beef Bacon | Hannari A5 Japanese Wagyu

BMS 12 ONLY | FEMALE COWS ONLY | FED 840+ DAYS

$49.99

Beef Cheeks | Wagyu BMS 7+

1.7 Lbs Avg. Pack

$34.99

Beef Tongue | Wagyu BMS7+

2.2 - 2.7 lbs

$49.99

Bison New York Strip Steak

11 - 13 oz | Domestic

$32.99

Bison Ribeye Steak

10 Oz | Domestic Buffalo

Sold out

$29.99

Black Cod | Pacific | 6oz

$29.99

Bone-In Filet Mignon (2 pack) | G1 Certified

2 Pieces | 6 oz Each

Sold out

$29.99

Bone-in Pork Ham (Pernil) | Duroc Heritage

7 - 11 Lbs

Bone-in Pork Shoulder (Pork Butt)

Heritage Breed

Boneless Barnsley Chop (Lamb Saddle Chop)

From J12 Ranch, Utah | 13 oz

$29.99

Boneless Ribeye Steak | G1 Certified

12oz | USDA Choice

$25.99

Boneless Ribeye Steak | USDA Prime

12 Oz | G1 Certified Angus

$43.99

Boneless Short Rib Cube (4 Pack) | Wagyu...

4 oz (each cube)

$39.99

Boneless Short Ribs | Wagyu BMS7+

16oz | From Colorado

$42.99

Brazilian Eucalyptus Lump Charcoal

Premium Brazilian Charcoal

$32.99

Caribbean Grouper Steak | Wild Caught

5-7oz | Center Cut

$32.99

Caribbean Red Snapper | Wild Caught

Whole | 1 - 1.5 lbs

Charcuterie Board Add-Ons