The Awesome Rub Selection

For over a decade, we have been proud to offer some of the finest rubs and seasonings in the industry. In early 2024, we took things to the next level by collaborating with Chef Chucho Rojas and our expert grillmaster team to create a line of rubs that set a new standard of excellence. Using only the highest-quality ingredients, they crafted six exceptional rubs designed to deliver unforgettable flavor. Now, you can enjoy the complete collection of all six rubs in one incredible package!

• Montreal Steak Rub:  a savory blend inspired by the traditional Montreal deli seasoning. Featuring cracked black pepper, coarse salt, garlic, coriander, and crushed red pepper, this rub is designed to create a robust crust that locks in the juiciness of your steak. Perfect for grilling or pan-searing, this seasoning adds a punch of flavor that elevates any cut of beef, from ribeye to filet mignon. Whether you’re grilling at home or cooking for a crowd, Montreal Steak Rub brings out the best in your steak with every bite.
  
  
• The "K-Rub" a bold, Korean-inspired seasoning blend that balances savory, sweet, and mildly spicy flavors to elevate any dish. Crafted with gochugaru pepper flakes, garlic, and sesame seeds, it has layers of flavor enhanced by the earthy undertones of shiitake mushrooms and ginger. Perfect for grilling, roasting, or stir-frying, K-Rub brings a deliciously rich, umami-packed finish to meats, vegetables, and more.
  
  
• The BBQ Rub: a sweet and smoky blend crafted to deliver a bold barbecue experience, almost like slathering on a BBQ sauce. With brown sugar, tomato powder, and paprika, this rub creates a rich, caramelized crust as it interacts with the natural moisture of proteins. The mix is balanced with chipotle and coffee for an earthy depth, and a touch of powdered vinegar and mustard seed adds a tangy brightness.
  
• The Poultry Rub: a perfectly balanced blend of savory herbs, spices, and a touch of citrus that enhances the natural juiciness of chicken, turkey, and other birds. Designed to bring out the crispiness of the skin while keeping the meat tender and flavorful, this rub combines classic seasonings like garlic, black pepper, smoked paprika, and a hint of zesty lemon. Whether you're grilling, roasting, or smoking,
  
• The Fiery Seasoning: a carefully crafted blend of chipotle, red chili powder, and smoked paprika, combined with rich black garlic and a hint of instant coffee for a deep, savory undertone. This seasoning delivers a bold, smoky heat that adds depth and complexity to your favorite proteins. Whether you're grilling juicy steaks, smoking tender chicken, or roasting hearty vegetables, Fiery Seasoning will elevate your dishes with a fiery, well-balanced spice. Perfect for those who love a little heat without losing the rich, natural flavors of the food. 
  
• "Carbon" Grillmaster's Rub: Infuse your dishes with the bold, smoky essence of Carbon Rub, a robust blend of activated charcoal, smoked paprika, and garlic that brings out the natural flavors of your favorite grilled meats and vegetables. Inspired by the art of charcoal grilling, this rub delivers a deep, earthy taste with just the right balance of spice and smokiness. Perfect for creating a rich bark on steak, ribs, and chicken or adding a subtle smokiness to veggies. Carbon Rub is your go-to for transforming any barbecue into a flavor-packed experience, leaving every bite with a hint of fire and smoke.