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$22.99
Hog Snapper | Mexico (2 pack) - Meat N' Bone

Hog Snapper | Mexico (2 pack)

Rated 5.0 out of 5
3 Reviews
$22.99 16 - 20 oz

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Our Hog Snapper is Wild Caught using Hook & Line on the coasts of Mexico. It presents mild flavor with a medium texture. It is ideal to cook in any which way you like, including grilling, baking and seviche!

Note that we pack our Hog Snappers two per pack, 8-10 oz each.

This Hog Snapper is presented butterflied... that means ready to cook, no head, no tail... It has a large cavity for stuffing. It makes for a great presentation and helps for even cooking.

 

FROZEN?

This Snapper is flash frozen right after being harvested, meaning frozen at its peak of freshness, all of its flavor and nutrition, as well as its texture.

 

THAWING INSTRUCTIONS

Keep frozen until ready to use. Thaw slowly under refrigeration. Cook this naturally delicate product from a thawed state.

DO NOT leave soaking in water, it will affect the flavor and texture of the fish. DO NOT leave thawed out fish in vacuum sealed bag for more than 24 hours. Consume within 24 hours for best results.

 

 

 

 

Our Hog Snapper is Wild Caught using Hook & Line on the coasts of Mexico. It presents mild flavor with a medium texture. It is ideal to cook in any which way you like, including grilling, baking and seviche!

Note that we pack our Hog Snappers two per pack, 8-10 oz each.

This Hog Snapper is presented butterflied... that means ready to cook, no head, no tail... It has a large cavity for stuffing. It makes for a great presentation and helps for even cooking.

 

FROZEN?

This Snapper is flash frozen right after being harvested, meaning frozen at its peak of freshness, all of its flavor and nutrition, as well as its texture.

 

THAWING INSTRUCTIONS

Keep frozen until ready to use. Thaw slowly under refrigeration. Cook this naturally delicate product from a thawed state.

DO NOT leave soaking in water, it will affect the flavor and texture of the fish. DO NOT leave thawed out fish in vacuum sealed bag for more than 24 hours. Consume within 24 hours for best results.

 

 

 

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average rating 5.0 out of 5
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Rated 4 out of 5
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3 Reviews
Reviewed by Meron R.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Fish was great.

This was my first time making fish on my new charcoal grill and this was a great fish for. I removed Tail and made 4 small filets. Simple seasoning of S&P, Smoked paprika & some avocado oil. Delicious!!!

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Rated 5 out of 5
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Reviewed by David T.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Absolutely Delicious

Hog Snapper is my favorite fish. Sweet and flaky. These fillets were perfect. Fresh and flavorful

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Rated 5 out of 5
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Reviewed by Curt C.
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Solid Hog Snapper

We will get more fish to try from you.

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Rated 4 out of 5
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