website
$10.99
$10.99
Sale
Sold Out
Virginia is for Brisket Lovers | Brisket Rub - Meat N' Bone
  • Virginia is for Brisket Lovers | Brisket Rub - Meat N' Bone
  • Virginia is for Brisket Lovers | Brisket Rub - Meat N' Bone

    • Virginia is for Brisket Lovers | Brisket Rub

    Rated 5.0 out of 5
    Based on 1 review
    $10.99
    $10.99
    Sale

    Back in 2002, Ken Hess, then Catering Chef at the award winning Greenbrier, cooked his first BBQ contest in Lynchburg, Virginia. This ignited an incredible love and appreciation for the culture and flavors of American barbeque.

    After a 15-year love affair working alongside of the country's top pitmasters and winning World Championships, Ken Hess returned to his home in Lynchburg to open County Smoak, which is one of the best BBQ spots in the country. 

    Meat N' Bone fell in love with Ken's rubs, which are used at County Smoak and are perfect for our customers.

    The Virginia is for Brisket lovers is a rub ideal for... well... Brisket. BTW this is the official rub of the Rosendale Culinary Institute BBQ Science and Technique Workshop.

     
    Social Sharing
    Write a Review
    average rating 5.0 out of 5
    Based on 1 review
    • 5 Stars
      1 Review
    • 4 Stars
      0 Reviews
    • 3 Stars
      0 Reviews
    • 2 Stars
      0 Reviews
    • 1 Star
      0 Reviews
    100% of reviewers would recommend this product to a friend
    What did you think of it? Click on the number :)
    Rated 5 out of 5
    1 Review
    Reviewed by Brian B.
    Verified Buyer
    I recommend this product
    Rated 5 out of 5
    Review posted

    Great stuff

    Love this place

    Loading...
    What did you think of it? Click on the number :)
    Rated 5 out of 5
    Was this helpful?
    Added Cart Error