Buy it and cook it like our customers did
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Lobster meat
Watery, and a bit chewy for lobster rolls, probably overcooked. I’ll stick with the steaks and beef ribs.
Meat N' Bone
Thank you for taking the time to provide feedback on your recent experience with our lobster rolls. We apologize for the disappointment you encountered with the texture of the lobster meat. Overcooking can indeed affect the tenderness of the lobster, resulting in a chewier consistency than desired. Rest assured, we take your comments seriously and will address the cooking process to ensure better outcomes in the future. We appreciate your understanding and hope you'll give us another opportunity to exceed your expectations