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Gourmet Argentinian Morcilla Bombom (Blood Sausage)
3
Translation missing: en.products.product.price.regular_price $8.99 15 - 17 Oz
or 4 interest-free payments of with 
Translation missing: en.products.product.price.sale_price $8.99 Translation missing: en.products.product.price.regular_price
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Crafted in Argentina, the Morcilla is a very popular side in South America, with an intense color and very rich flavor. It is very flavorful and the perfect addition to any steak. Morcilla can also be used in stews.
Bombones are great as appetizers and quick meals due to their shorter cooking time. They can be sizzled on the grill or cooked in an iron skillet.Each pack contains 10 "Bombones".
Refrigerate this sausage for up to a week or freeze for up to two months. Morcilla comes pre cooked, so you can eat it raw, place it on the grill or cook it any way you like!
Source: Argentina
The ingredients:
PORK SKIN - PORK - BEEF BLOOD - PORK BLOOD - SALT - PEA STARCH - DEHYDRATED PORK STOCK - NATURAL FLAVORS - SUGAR - SPICES - SODIUM ACETATE - ONION - GREEN ONIONS.
Buy it and cook it like our customers did
Customer Reviews
5.0 Based on 3 Reviews
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A
06/04/2024
Anonymous 
United StatesI recommend this product
Delicious
Best I was able to get in the USA. Will buy again.
A
04/08/2024
Anonymous United StatesI recommend this product
great service shipping the product
I freeze the morcillas reserving them for an asado with my family so I did not try them yet.
B
02/21/2024
Brian 
United StatesTastes just like the morcilla I got from the argentine butcher in queens ny