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Laurent Perrier Champagne La Cuvée Brut
With a unique value, the Laurent Perrier Champagne La Cuvée Brut is just an amazing Champagne. On the nose, you get to feel
Litchi, Mango, Apricot, along a fantastic medium to long flavour length that can be paired with any protein.Critics James Suckling, Wine Spectator, Wine Enthusiast, Robert Parker's Wine Advocate ALL gave 90+ points to this Champagne
According to critic Roger Voss "
Fresh and crisp, this is bright with acidity as well as warmer fruitiness. It brings out the dry Laurent-Perrier style, balanced by soft creamed apples and fragrant acidity. Light and fruity at the end, it is ready to drink."- House: Laurent-Perrier
- Cuvée: La Cuvée
- Location: Tours-sur-Marne, Vallée de la Marne
- Class: Cru
- Vintage: No
- Blend Style: Tradition
- Grapes: 33% Pinot Noir, 14% Pinot Meunier, 53% Chardonnay
- Sugar: Brut
Established in 1812, Champagne Laurent-Perrier has a long tradition of innovation in Champagne and can be credited with many of the ideas that have defined Champagne production since the mid 20th century. Laurent-Perrier was among the first to introduce stainless steel fermentation tanks to the region in the 1950s, resurrected the non-dosage Champagne category with the introduction of Ultra Brut in 1981, and sparked the revival of non-vintage rosé Champagne in 1968 despite the opinion of other producers that non-vintage rosés were not to be taken seriously. Today, Laurent Perrier's iconic Cuvée Rosé remains the benchmark for non-vintage rosé champagne.
Laurent-Perrier has become one of the international leaders in Champagne based entirely on the quality of the wines and core values as a company. Laurent-Perrier is still a family-controlled business and makes nothing other than champagne. The house prides itself on quality and consistency, attributable to having only 3 chefs de caves since 1949.
Laurent-Perrier's house style emphasizes freshness, elegance, and finesse across its entire range of champagnes. None of the wines are aged in oak, and Laurent-Perrier makes fewer single-vintage wines than many other houses. The art of blending - not just of grapes but of years, as well - is fundamental to champagne. At Laurent-Perrier, even our prestige cuvée Grand Siècle is never a single vintage wine, but always a blend of three complementary vintage years, essentially "creating" the perfect year.