COOKING AT HOME

Filet Mignon (8oz) | G1 Certified

8 Oz | USDA Choice

$28.99

Short Rib Plate (3 Bone) | G1 Certified

Heritage Pork Belly (Skin-On)

Heritage Breed Pork

Whole Brisket (Packer Style) | USDA Prime

Competition Brisket

Chicken Thighs (Bone-in / Skin On)

Aprox 2 lbs

$13.99

Moulard Duck Breast (Magret) | Single-Pack

8 - 10 Oz

$22.99

Ribeye Steak | BMS 8-9 Wagyu

13-15oz | BMS 8-9

$84.99

Tri-Tip Wagyu | BMS 7+

Domestic | BMS7+

Bone-In Ribeye (Cowboy Steak) | USDA Prime

20 Oz | USDA PRIME

$87.99

Boneless Short Ribs | Wagyu BMS7+

Approx 16oz | From Colorado

$42.99

Spatchcock Chicken

3.5 Lbs

$36.99

Cowboy Steak | Wagyu-Angus Cross

20oz | One of the best steaks you will ever eat

$89.99